My doctor has me taking a pro-biotic to replace the good bacteria in my stomach/intestines and a Vitamin D supplement to help heal my colon (which is extremely inflamed). On top of that, I am on a gluten free AND casein free diet. Gluten (which is found in any product derived from wheat) and casein (derived from milk) tend to inflame my large intestine/colon, so I am on this diet for 3 months to help heal my colon/large intestine. I am keeping a log of what I eat every day along with and bowel changes and pain, so help me figure out what foods work for me and which ones are triggers.
I wanted to share with you some of the foods that are triggers for me and which ones work well for me. This gluten free and casein free diet is *working*! I have been trying to keep a lot of fiber in my diet by eating a lot of fruit and veggies (usually cooked because I don't like them raw). I'm noticing the more fresh food I eat or home-made meals (vs. processed), the better I feel. Anything that is processed tends to trigger my IBS. Now that I am living GFCF, I've noticed that a lot of the GFCF boxed/frozen food doesn't have a lot if any, preservatives in it. This may be because I am shopping at a health-food store (Foods for Living in Lansing, MI) and they have higher standards for their food, but I can't believe how much better I am feeling since I've been GFCF. I've also moved towards more organic food than I usually consume - which I also feel has been helping my digestion-tract.
I also felt very lost at the beginning of my GFCF diet, so I started a blog specifically for people that are on a GFCF diet in Michigan (and beyond) so that we can share our favorite GFCF brands, restaurants, stores (that carry GFCF foods), etc...
http://gfcfmichigan.wordpress.com
Has anyone else found that going GFCF has helped their IBS.. and focusing on organic and non-processed foods?

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