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Discussion Starter · #1 ·
I have suffered over 20 years from IBS-D, half a dozen GI doctor stealing my money because they can't Dx a hole in their own rear end. After spending the last year researching my condition I have diagnosis myself with celiac disease. It's turns out to be gluten. I have been on a gluten free diet for two month and feeling %80 better so far. I notice a huge improvment just after two weeks. Maybe your doctors suck as bad as mine.
 
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